The microbrewery

of Auberge Sutton Brouërie

From the farm to your table

Eat

The Auberge Sutton Brouërie’s Microbrewery

From the farm to your table

Eat

We
Love

Our
Local
Producers!

Les entrées de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie

SEASONAL MENU

NACHO SALAD
18.

Crisp mixed greens topped with marinated jalapenos, pico de gallo, pickled red onions, olives, fresh herbs, and sour cream. Served with crunchy tortilla chips

POKE BOWL
26.

Colourful rice bowl topped with cucumber, edamame, green onion, carrot, watermelon radish, pickled red cabbage, and kimchi. Served with your choice of marinated tofu, smoked salmon, or chicken

STEAK AND FRIES
33.

6 oz grilled marinated bavette accompanied with house-made chimichurri sauce. Served with your choice of hand-cut fries or green salad

MITRAILLETTE
19.

Belgian-inspired sandwich featuring grilled 100% lamb merguez sausage on a toasted baguette, loaded with house fries and finished with spicy harissa mayo

Bee Sting Flatbread
25.

Warm toasted flatbread topped with whipped feta, choice of grilled chicken or marinated tofu, cherry tomatoes, cucumber, red onion, olives, mixed greens, pumpkin seeds, fresh mint and a drizzle of our locally sourced spicy hot honey

SHRIMP ROLL
29.

Two toasted bread rolls stuffed with Nordic shrimp salad made with fresh chives, finely chopped celery and red onion, mixed with our delicious home-made mayonnaise. Served with your choice of hand-cut fries or green salad

*Subject to change without notice

Updated on August 01, 2026

To Share

SMALL GREEN SALAD
9.

seasonal vegetables, homemade vinaigrette

SMALL CAESAR SALAD
11.

romaine, bacon, croutons, lemon, Beebop Caesar dressing

edamame pods bowl
8.

seasoned, nutritionnal yeast

giant pretzel
12.

baseball mustard

NACHOS
22.

corn chips, pickled onions, pickled jalapenos, pico de gallo, black olives, cajun cheese
EXTRA CHEESE DIP  25.
EXTRA PULLED PORK  27.

Basket of fries
S 9. L 16.
Basket of Onions rings
12.

Honey mustard

Starters of l’Auberge | Microbrewery et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie
Round of Beer for the Staff
16.

*Subject to change without notice

Updated on August 01, 2026

Starters of l’Auberge | Microbrewery et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie

Burgers & wraps

Possible side dishes: French fries or a small green salad

Beebop Cheeseburger
26.

local beef, bacon, sliced cheddar, onion rings, beebop mayo, red onion, lettuce, tomato, pickle

Veggie Burger
25.

roasted beet and tempeh patty, pickled onions, tomato, greens, cucumber, mayo

Reuben Sandwich
26.

pretzel bread, smoked meat, sauerkraut, organic swiss cheese, baseball mustard, sriracha mayo

BLT Chicken Wrap
25.

grilled chicken, tex-mex, lettuce, bacon, tomato, sriracha mayo

Poutines

Homemade gravy and homemade french fries

Classic
S15. L21.
RANCH CHICKEN BUFFALO
27.
HUNTER'S
26.

sautéed mushrooms

Round of Beer for the Staff
16.

The 5 stars

★★★★★

MAC N' CHEESE
19.
MUSSELS AND FRIES
35.

beer sauce

TACOS (3)
26.

grilled chicken, fried fish or pulled porc, lettuce, radish, cheese, jalapeños

FISH AND CHIPS (1)
24.

Tartar sauce, coleslaw, lemon
Extra filet – 8$

FRIED CHICKEN (4)
26.

Marinated and vaccumed sealed chicken thighs, coleslaw, buffalo sauce

*Subject to change without notice
Updated on August 01, 2026

Wines, Cider, Sparkling, Cocktails And Spirits

Bubbles

Italy (Vénétie), Prosecco, Cuvée 1821,
G11. B40.

ZONIN
Its fine bubbles and its fresh citrus taste make this sparkling wine the ideal aperitif.

white wine

DUNHAM (QC), UNION LIBRE
G10. B40,

UL BLANC 2022

Lively, fruity and dry, it opens with a floral nose before revealing aromas of citrus and green apples.

AUTRICHE (BASSE-AUTRICHE), GRÜNER VELTLINER, BIOKULT,
G12. B45,

NiederÖsterreich Bio 2021

Aromas of green apple, grass, and white pepper. Lively acidity, saline and mineral finish.

PORTUGAL, DOURO Ò PÀSSARO SOLO
G13. B51.

Ò PÀSSARO SOLO NATURAL WINE PRIVATE IMPORTATION 2024

fruity, floral and mineral notes

Rosé wine

BIOLOGIC WHINE FROM COTEAUX D'AIX-EN-ROVENCE
G12. B45.

BARGEMONE

Citrusy, peppery note with a nice acidity

 

DUNHAM (QC), ASSEMBLAGE DE SEYVAL NOIR ET SAINE-CROIX, UNION LIBRE
G10. B40.

UL ROSÉ 2023
Aromas of cranberry and strawberry are evident on the nose. This wine is fruity, dry, and well-balanced with a hint of melon.

Orange Wine

AUTRICHE, WELSCHRIESLING, PINOT GRIS & TRAMINER
G12. B45.

MEINKLANG KONTAKT 2021 BIO
Aromas of tangerine, melon, ripe apple and spices. Medium-bodied, fruity and sparkling.

Red Wine

ESPAGNE, RIOJA LIBRARES JOVEN
G14. B53.

RIOJA 2024
RED FRUITS, TANNIC

FRANCE, CÔTE DU RHÔNE NATURE BIO
G13. B51.

NATIVE 2023
NOTES OF CANDIED CHERRY, SPICES, BLACKBERRY AND VIOLET

AUSTRIA
G12. B45.

CRAZY CREATURES 2022
NOTES OF CANDIED CHERRY, SPICES, BLACKBERRY AND VIOLET

*Subject to change without notice
Updated on June 15, 2026

House Cocktails

OLD FASHIONNED
14.

BOURBON, SIMPLE syrup, ANGOSTURA BITTERS

Espresso Martini
14.

Quartz vodka, courser des bois Whiskey, short espresso, simple syrup

Margarita
14.

Tequila, 3 Lacs orange liqueur, lime juice, simple syrup

Moscow Mule
13.

Quartz vodka, lime juice, angostura, ginger beer

dark 'N' stormy
13.

CHIC CHOC RUM, GINGER BEER, LIME JUICE

Amermelade Spritz
15.

Amermelade, prosecco, soda

Homemade Lemonade (Gin or Vodka)
13.
Red, Rosé or White Sangria
13.
Bloody Ceasar
13.
Mimosa Orange or grapefruit
13.
Base cocktails
12.

Vodka / Gin / Rhum served with one choice of chaser

Weekly Cocktail
12.

Ask your waitress

Les spiritueux de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie
Les cocktails de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie

SPIRITS

LOT 40 -RYE WHISKEY-
8.
TÉ BEAG
8.
Baril caché
8.
bearface
8.
GLEN SCOTIA 10ANS
10.
bowmore 12ANS
9.
GIN UNGAVA
8.
ABERLOUR
9.
TALISKER
11.
VODKA QUARTZ
8.
TEQUILA CAZADORES
8.
RHUM CHIC CHOC
9.
COUREUR DES BOIS (WHISKY OU CRÉMEUX)
7.
COGNAC GAUTHIER VS
9.

*Subject to change without notice
Updated on June 12, 2026

Mocktails

CITRON-SELTZ
12.

Lemonade 77, tonic forestier, egg white,seltz water

FAUXGRONI
9.

Cranberry,orange, lemon, 7up, bitters

L'AMOURETTE
9.

Orange, pineapple, egg white, grenadine

PALOMA
10.

Pink grapefruit, rosemary syrup, tonic

GIN SOUR
12.

alcohol free Gin Juniper, lemon, simple syrup, egg white, bitters

LA MORDANTE
12.

Homemade pink lemonade, yuzu purée, egg white, ginger beer

sparkling lemonade
8.

Homemade pink lemonade, club soda

JUNIPER & TONIC
11.

alcohol free Gin Juniper, tonic

VIRGIN CEASAR
9.

Clamato, worcestershire, tabasco, lime, tajin

Les cocktails de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie

*Subject to change without notice
Updated on June 13, 2026

juice and others

Non Alcoholic Beer IPA
7.5
Juice (Maison de la Pomme)
4.

(apple, lemonade, apple-strawberry-raspberry)

Juice
4.

grapefruit, orange, cranberry and pineapple

Shirley Temple
4.

(7up and grenadine)

Club soda
3.
7up, Coke or Coke Diet
4.
Iced Latte
6.
Ginger Beer
6.
Kombucha On Tap
7.
Les cafés de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie
Les cafés de l’Auberge | Microbrasserie et restaurant à Sutton - Menu bistro | Auberge Sutton Brouërie

Hot beverage

Filter coffee
2.5.
Hot-brewed coffee from Appalaches Torréfacteur
Espresso
3.5.

Double, short or long espresso from Café Yamabiko

Americano
3.5.
Latte Cup / Bowl
4.5. / 5.
Cappuccino
5.
Latte Chai or dirty chai
6.
Hot Chocolate Cup / Bowl
5. / 6.
Tea merchant
3.
  • Chamomile
  • Mint
  • Sencha
  • Rooibos
  • Earl grey
  • english breakfast

*Subject to change without notice
Updated on April 20, 2026

WE BREW 100% BRETT BEER

Microbrewery IPA beers | Restaurant, Inn and microbrewery located in the Estrie region | Auberge Sutton Brouërie

ALES

4. SUTTON AAA – 5.4%

American amber ale, concocted with our signature Brett yeast blend. Light caramel with medium bitterness.

10. BOBONOM – 6.0%

Fruity PALE ALE

15. ELLAND ROAD- 4.0% Served with creamer

ENGLISH PALE ALE 

LAGERS

1. Hors route – 5.2% Served with Lukr to make a lot of foam! (PINT only)

Czech pilsner

7. LA BICKNELL 2.9%

Nano Indian Pale Lager

11. LAGER BRICA BRAC 4.9%

Jamaican LAGER

SAISONS

9. SAISON DES INSOMNIAQUES – 4.9%

hoppy season

12. BEEBOP- 5.8%

NEW WORLD SEASON

13. Saison des cervidés – 5.3%

Blend of 3 barrel-aged saisons

Microbrewery IPA beers | Restaurant, Inn and microbrewery located in the Estrie region | Auberge Sutton Brouërie

IPA

3. BRETT NEVER SLEEPS – 6.9%

Verry dry IPA with tropical aromas

5. SUTTON IK – 6.6%

East cost IPA with citrus and tropical fruit aromas, good bitterness and dry finish.

14. Amirye – 7.0%

rye ipa

FRUITY BEERS

6. Blackcurrant sour – 4.4%

Sour wheat beer refermented on blackcurrants

8. La sarah – 4.4%

passion fruit and apricot

DARK BEERS

16. LE CHEMIN PORTER – 4.2%

English porter served with creamer

Sparkling water (NEW)

2. Seltz water – 0.0%

Sparkling water flavored with lemon balm and lemon
in collaboration with Officinalis Herboristerie

THE STARS OF BOTTLED BEERS

AMIRYE - 7.0%
6.25.

Rye IPA, herbaceous, leathery and bitter

SAISON NORDIQUE - 6.2%
6.25.
Herbal season dedicated to Quebec malt and local boreal herbs. Well-dried and herbaceous with yeasts typical of the brewery.
Half pint
7.
Pint
8.25
gallopin
4.
Filled effigy pint
19.
*served by the glass only
8.
Seltz water
3.
BEER ROUND
16.

Treat the STAFF with a round of beers

CIDER AND OTHERS

FRELIGHSBURG, CHOINIERE – CIDRES FERMIER, CHAPMAN

DRY AND EFFERVESCENT

kOMBUCHA 1.0%

*Subject to change without notice

Updated on July 04, 2026

DRINK . EAT . SLEEP

We brew bold beers with exceptional character 100% Brett. That’s our signature.
Our cuisine is inspired by local produce and world flavors. Mostly made on site, everything is designed to tantalize your taste buds. We want you to come back! Auberge Sutton Brouërie is the ideal place to relax after a day of skiing, biking or hiking. We offer a unique type of accommodation in Sutton, with the convenience and comfort to welcome singles, couples, families and friends. After a beer and a good meal at La Brouërie, head upstairs to curl up under the comforter and get a good night’s sleep before getting back to your activities. All our rooms are on two floors and can accommodate up to four people. For a more affordable, family-friendly option, standard rooms with shared kitchens are located next door at the 33 south main floor.

Stop by our boutique on your way out to bring back beers and goodies home, to family & friends!

We
Love

Nos
brasseurs
de
bières!